Bread & bakery
Dried Sourdough from whole rye flour
Dr. Oetker · Dr. Oetker RO
Sativum rating · 2.5 / 5
Made in Romania
Ingredients recorded from the pack
- whole rye sourdough powder
- whole rye flour
- starter cultures
Declared allergens
- gluten
Nutrition per 100 g
- fat g: 2.4
- salt g: 0
- carbs g: 37
- sugars g: 1.5
- protein g: 13
- sodium mg: 0
- calories kcal: 312
- saturatedFat g: 0.4
Claims on the label
- wholegrain