Turnip Sensory Map
Turnip
Sensory Profile
About Turnip
Root vegetable with mild, slightly peppery flavor, versatile in soups and roasts
Nutrition per 100 g(4)
- Energy: 28 kcal
- Protein: 1.2 g
- Fat: 0.1 g
- Fiber: 1.8 g
Root vegetable with mild, slightly peppery flavor, versatile in soups and roasts